Breakfast pizza
INGREDIENTS
Serves 1
Prep time 5 minutes
Cooking time 5 minutes
1 plain wholegrain english muffin, split (see tip)
1 tablespoon salt-reduced tomato puree
4 button mushrooms, thinly sliced
1/4 cup (30g) grated light cheddar
Prep time 5 minutes
Cooking time 5 minutes
1 plain wholegrain english muffin, split (see tip)
1 tablespoon salt-reduced tomato puree
4 button mushrooms, thinly sliced
1/4 cup (30g) grated light cheddar
METHOD
1. Lightly toast outside crust of muffin. Spread purée on untoasted side. Scatter with mushrooms and sprinkle with grated cheese. Cook under a preheated grill, until cheese has melted and is lightly browned.
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